• 25-year shelf life
• Easy to prepare-just add hot water…wait 10 minutes…and eat!
• Fully portable, delicious and ready in minutes
• Great for individuals or groups

With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available…up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, it is recommended that you use the contents with 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food. Mountain House freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans or pouches. Up to 98% of the residual oxygen has been removed. Mountain House’s unique canning process uses both vacuum oxygen removal and nitrogen flushing.

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• Mix contents with boiling water in the pouch; let stand for 10 minutes, and serve with a tortilla, flatbread, or pita
• High in protein and gluten free
• 7 year shelf life
• Kick start your morning adventure with the tasty Breakfast Skillet Wrap as a filling for your own tortillas.
• Made in USA

Ingredients: freeze-dried hash browns (potatoes, vegetable oil [contains one or more of the following: canola oil, cottonseed oil, palm oil, soybean oil, sunflower oil], disodium dihydrogen pyrophosphate, dextrose]), freeze-dried precooked eggs (whole eggs, egg yolks, nonfat dry milk, modified corn starch, corn oil, salt, yeast extract, sunflower oil, smoke flavor, xanthan gum), freeze-dried pork sausage ([pork, salt, spices, sugar], textured vegetable protein [soy flour, salt]), freeze-dried red and green bell peppers, freeze-dried chopped onions. Allergens: eggs, milk, soy, wheat

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