Breakfast Freeze Dried Food
Breakfast Freeze Dried Food
Delicious Gourmet Breakfast Freeze Dried Food Ready to Eat Meals! Just add water to create …
Product within this bucket … * Apple Cinnamon Cereal (40-Srv)
* Crunchy Granola (40-Srv)
* Brown Sugar and Maple Multi-Grain (40-Srv)
… Typical food storage can take an incredible amount of space to store that most families don’t have. Other food storage companies will want you to purchase a year’s supply comprising as many as 85 large cases full of awkward and bulky #10 cans. With Wise Company, in no more space than is taken up by a washer and dryer, you can store enough freeze dried meals to feed a family of 6 for a full year. See our other food storage listings to buy different quantities of survival food up to 4,320 servings (which would be a year supply for 4 adults, 3 servings / day)
Eggs & beef lightly seasoned with red & green bell peppers.Egg mix [whole egg, nonfat dry milk, vegetable oil], cooked freeze-dried diced beef, red & green bell peppers*, onion granules, sea salt, garlic granules.
*dehydrated
Frequently Asked Questions
How long will the food last?
Most products have a 3-5 year shelf life under proper conditions. Products containing shrimp, tuna, brown rice, nuts, and dairy products have a shelf life of one to two years.
What are proper storage conditions?
The best is a cool, dry environment for our products. The cooler the better. High heat that occurs in a garage or the trunk of a car is not good for these products.
How does AlpineAire Foods extend the shelf life of food?
By using freeze-dried and dehydrated ingredients, most of the water is removed from the item. Each product contains an oxygen absorber, which is iron oxide pellets. Iron oxide attacks the head-space oxygen remaining in the pouch once the pouch has been sealed. Oxygen has moisture so the absorber collects the oxygen and thus slows down the oxidation process that can occur. Oxidation leads to rancidity.
Is the oxygen absorber harmful?
No, it is not harmful, but do not use it as a spice packet. It tastes awful.
What is freeze drying?
Freeze drying is a process used for instant or quick rehydration of certain dried foods. The first step in freeze drying is to rapidly freeze the food. The water content, now frozen, is turned directly into a gas and withdrawn from the food during the next steps, vacuum and low-heat, thus avoiding the shrinkage. Many of AlpineAire’s products are custom freeze dried to suit strict quality requirements. Freeze-dried products include grains, beans, fruits, meats, seafood, pastas, vegetables, and eggs. Using this process, 98% of the moisture is removed.
Key advantages of freeze-dried products include:
What is dehydration?
The standard method of dehydrating vegetables and spices is to place the items on a conveyor belt and run them through an oven at a high temperature for a relatively short time. About 90 to 95% of the moisture is removed.
Some vegetables are more suited to this form of drying than others. This means that with the addition of water, the product rehydrates back to its original state more easily. Preferable items include: onions, bell peppers, tomatoes, celery, carrots and mushrooms. Dehydrated items such as peas, corn, and green beans do not rehydrate as well as freeze-dried.
What are proper storage techniques?
It is crucial that you store food properly:
LEM Products 002 Backwoods Breakfast Seasoning for Fresh Sausage is made with only the finest ingredients, and packaged in our federally inspected facility to provide you with a fresh, high quality product. The blend is full-flavored and robust. This fresh sausage seasoning is great for breakfast, or anytime! Good, all-around blend for sausage links or patties. Package contains enough seasoning for 15 pounds of meat.
Yups, they’re already scrambled, then freeze-dried. Real instant scrambled eggs.Whole eggs, milk, modified food starch, salt, xanthan gum, butter flavor, citric acid, black pepper extract, annatto vegetable color.
Frequently Asked Questions
How long will the food last?
Most products have a 3-5 year shelf life under proper conditions. Products containing shrimp, tuna, brown rice, nuts, and dairy products have a shelf life of one to two years.
What are proper storage conditions?
The best is a cool, dry environment for our products. The cooler the better. High heat that occurs in a garage or the trunk of a car is not good for these products.
How does AlpineAire Foods extend the shelf life of food?
By using freeze-dried and dehydrated ingredients, most of the water is removed from the item. Each product contains an oxygen absorber, which is iron oxide pellets. Iron oxide attacks the head-space oxygen remaining in the pouch once the pouch has been sealed. Oxygen has moisture so the absorber collects the oxygen and thus slows down the oxidation process that can occur. Oxidation leads to rancidity.
Is the oxygen absorber harmful?
No, it is not harmful, but do not use it as a spice packet. It tastes awful.
What is freeze drying?
Freeze drying is a process used for instant or quick rehydration of certain dried foods. The first step in freeze drying is to rapidly freeze the food. The water content, now frozen, is turned directly into a gas and withdrawn from the food during the next steps, vacuum and low-heat, thus avoiding the shrinkage. Many of AlpineAire’s products are custom freeze dried to suit strict quality requirements. Freeze-dried products include grains, beans, fruits, meats, seafood, pastas, vegetables, and eggs. Using this process, 98% of the moisture is removed.
Key advantages of freeze-dried products include:
What is dehydration?
The standard method of dehydrating vegetables and spices is to place the items on a conveyor belt and run them through an oven at a high temperature for a relatively short time. About 90 to 95% of the moisture is removed.
Some vegetables are more suited to this form of drying than others. This means that with the addition of water, the product rehydrates back to its original state more easily. Preferable items include: onions, bell peppers, tomatoes, celery, carrots and mushrooms. Dehydrated items such as peas, corn, and green beans do not rehydrate as well as freeze-dried.
What are proper storage techniques?
It is crucial that you store food properly:
Each Wise Company 56 Serving Breakfast and Entree Grab and Go Food Kit 01-156 contains 2 servings per day for 1 adult for 4 weeks or 4 adults for 1 week.
**Wise Company stays current with the orders & manufacturing and that none of the products should be older than 1-3 months when shipped**.
**Because of order volumes at Wise Company it may take 6-10 business days to prepare and ship your order (but we hope it won’t!)**
Wise Company Emergency Food Grab and Go Food Kits are perfect for any unplanned emergency. Each of the Wise Company Emergency Food readymade meals are packed in airtight, nitrogen-packed Mylar pouches, and then encased in easy to carry, stackable, durable plastic containers. The unique packaging process removes the majority of the residual oxygen through a nitrogen flushing practice. This allows the Wise Company Grab and Go Food Kits to carry up to 25 years of shelf life, with absolutely no rotation needed. That’s right – 25 year shelf life!
Water is required for preparation: Hot water speeds up the process of reconstitution. Wise meals will be ready to eat more quickly when hot water is used. However, many of the meals can be re-hydrated and ready to eat with water of any temperature.
Products within the Wise Company 56 Serving Breakfast and Entree Grab and Go Food Kit 01-156 bucket include:
– Savory Stroganoff (4 Servings)
– Chili Macaroni (4 Servings)
– Pasta Alfredo (4 Servings)
– Creamy Pasta and Vegetable Rotini (4 Servings)
– Teriyaki and Rice (4 Servings)
– Cheesy Lasagna (4 Servings)
– Hearty Tortilla Soup (4 Servings)
– Apple Cinnamon Cereal (8 Servings)
– Brown Sugar and Maple Multi-Grain Cereal (12 Servings)
– Crunchy Granola (8 Servings)
Servings 20 INGREDIENTS: Granola (rolled oats, brown sugar, unsweetened coconut, soy oil, sesame seed, wheat germ, natural vanilla flavoring), Nonfat Dry Milk, Freeze Dried Blueberries, Dry Cream (sweet cream, lecithin, and tocopherols), and Natural & Artificial Vanilla Flavor. Contains: Soy, Milk, Wheat, Coconut Mountain House® freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans. Up to 98% of the residual oxygen has been removed. Their unique canning process uses both vacuum oxygen removal and nitrogen flushing. This is a time consuming and slightly more costly process…but well worth it. It is the same process mandated by the U.S. Military for whom they also can. Their foods will have the longest shelf life available…up to 30 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The can contents are protected until you are ready to open and use them. After opening, they recommend using the content within 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food FOOD PRODUCTS ARE NON RETURNABLE UNLESS THERE IS A MISTAKE ON OUR PART OR THE PACKAGE IS DAMAGED WHEN YOU RECEIVE IT.
Eggs, potatoes, our special cheese blend, mild chilies & other treats will liven up your morning.Egg mix [whole egg powder, nonfat milk powder, vegetable oil], potatoes*, carrots*, sour cream powder [sour cream (cream solids, cultured nonfat milk), citric acid, TBHQ], uncolored cheddar cheese powder [chedder cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, disodium phosphate], onions*, red & green bell peppers*, sea salt, spices, freeze-dried chilies, garlic granules, chili powder.
*dehydrated
Frequently Asked Questions
How long will the food last?
Most products have a 3-5 year shelf life under proper conditions. Products containing shrimp, tuna, brown rice, nuts, and dairy products have a shelf life of one to two years.
What are proper storage conditions?
The best is a cool, dry environment for our products. The cooler the better. High heat that occurs in a garage or the trunk of a car is not good for these products.
How does AlpineAire Foods extend the shelf life of food?
By using freeze-dried and dehydrated ingredients, most of the water is removed from the item. Each product contains an oxygen absorber, which is iron oxide pellets. Iron oxide attacks the head-space oxygen remaining in the pouch once the pouch has been sealed. Oxygen has moisture so the absorber collects the oxygen and thus slows down the oxidation process that can occur. Oxidation leads to rancidity.
Is the oxygen absorber harmful?
No, it is not harmful, but do not use it as a spice packet. It tastes awful.
What is freeze drying?
Freeze drying is a process used for instant or quick rehydration of certain dried foods. The first step in freeze drying is to rapidly freeze the food. The water content, now frozen, is turned directly into a gas and withdrawn from the food during the next steps, vacuum and low-heat, thus avoiding the shrinkage. Many of AlpineAire’s products are custom freeze dried to suit strict quality requirements. Freeze-dried products include grains, beans, fruits, meats, seafood, pastas, vegetables, and eggs. Using this process, 98% of the moisture is removed.
Key advantages of freeze-dried products include:
What is dehydration?
The standard method of dehydrating vegetables and spices is to place the items on a conveyor belt and run them through an oven at a high temperature for a relatively short time. About 90 to 95% of the moisture is removed.
Some vegetables are more suited to this form of drying than others. This means that with the addition of water, the product rehydrates back to its original state more easily. Preferable items include: onions, bell peppers, tomatoes, celery, carrots and mushrooms. Dehydrated items such as peas, corn, and green beans do not rehydrate as well as freeze-dried.
What are proper storage techniques?
It is crucial that you store food properly:
With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available…up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, it is recommended that you use the contents with 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food. Mountain House freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans or pouches. Up to 98% of the residual oxygen has been removed. Mountain House’s unique canning process uses both vacuum oxygen removal and nitrogen flushing.
Ingredients: freeze-dried hash browns (potatoes, vegetable oil [contains one or more of the following: canola oil, cottonseed oil, palm oil, soybean oil, sunflower oil], disodium dihydrogen pyrophosphate, dextrose]), freeze-dried precooked eggs (whole eggs, egg yolks, nonfat dry milk, modified corn starch, corn oil, salt, yeast extract, sunflower oil, smoke flavor, xanthan gum), freeze-dried pork sausage ([pork, salt, spices, sugar], textured vegetable protein [soy flour, salt]), freeze-dried red and green bell peppers, freeze-dried chopped onions. Allergens: eggs, milk, soy, wheat
20 year shelf life…Food Supply emergency 200 serving kit includes convenient five serving packages in a ready to go 5 gallon bucket. The meals included are: Tuscan Butter Noodles, 20 servings… Cheesy Broccoli Rice, 20 servings… Vegetable Barley, 20 servings… Creamy Vegetable Rice, 25 servings… Creamy Potato Soup, 25 servings… Italian Tomato Pasta, 20 servings… Brown Sugar Oatmeal, 35 servings… Whey Milk, 35 servings
Emergency Reserve’s 90 Serving Breakfast, Lunch/Dinner Emergency Food Supply contains an assortment of great tasting, long lasting meals. All of our meals have been dehydrated to achieve a 25-year shelf life. Our meals come in heavy duty mylar pouches, which are stored inside of high quality plastic buckets. For best results, the buckets should be stored in a cool dry place. This emergency food supply contains 1 bucket.
Breakfast: Servings:
Blueberry Pancakes 10
Granola 10
Maple Brown Sugar Oatmeal 10
Total Servings: 30
Lunch/Dinner: Servings:
À La King 10
Macaroni & Cheese 5
Alfredo 10
Teriyaki 10
Tomato Basil Soup 5
Creamy Noodle 10
Stroganoff 10
Total Servings: 60
Mountain House Scrambled Eggs With Ham and Red & Green Peppers Features: 0g Trans Fat. This Item Is In Category: Food & Cookware > Mountain House Brand: Mountain House