Single Serve Freeze Dried Food
Single Serve Freeze Dried Food
Features split lentils, brown rice, roasted peanuts, vegetables, and Indian spices. Made with instant organic brown basmati rice grown in the U.S.A. 105 Cal/Oz. Vegan.
The organic raisins and domestic bee pollen give it sweet flavors, and the roasted nuts give it some crunch. Packed with calories and taste! 125 Cal/Oz. Bee pollen is considered a superfood because it offers a complete food source, containing all nutrients needed for human survival. It also contains beneficial anticarcinogenic properties. Note: Bee pollen can cause an allergic reaction in some people, especially those with severe allergies to ragweed.
A creative twist from traditional hot oat cereal. Made with dehydrated ground whole grain organic brown rice and packed with granny smith apple chunks, raisins and nuts. Stay full & energized for hours!
Note: Our 1+ Serving Size will feed 1 – 2 adults.
This is a powerhouse no-cook meal that will replenish and sustain your energy. Eat it as a mid-day lunch, as a breakfast or dessert. Perfect for traveling, hiking, or the office. Just add ingredients to water and allow to hydrate about 10 minutes.
Chia seed is easy to digest, making it a great choice for people with a sensitive digestive system.
Chia Oat Crunch is a delicious no-cook breakfast, perfect for traveling, hiking, or the office. Just add ingredients to water and allow to hydrate about 10 minutes. The sunflower and walnuts give it some crunch and the chia provides you loads of energy and keeps you hydrated longer. The addition of 100% pure banana powder adds a subtle, sweet taste and the muscle recovery benefits of potassium. We like this one for breakfast. 135 Cal/Oz. Vegan. Facts about Chia Seed – Chia is a gelatinous seed, which means it absorbs water and forms into a gel. This keeps you hydrated longer because the digestive process of breaking down carbohydrates into sugar is slowed down by it’s gel state. Chia has 3x more omega-3 fatty acids than flax seed; unlike flax, chia doesn’t have to be ground up for the nutrients to be absorbed in the body. Chia seed is also easy to digest, making it a great choice for people with a sensitive digestive system.
Enjoy this mix by itself, in a tortilla, as a soup, or as a dip. Made with organic brown basmati rice grown in the U.S.A. 95 Cal/Oz. Vegan.
A blend of seasonings tossed with organic yellow sweet corn, sunflower seeds, flaked black beans & bell peppers. 130 Cal/Oz. Vegan.
Durum wheat, organic apple chunks, shaved unsweetened coconut, raisins and nuts marinated in Indian seasonings. Simple to make, taking all of 5 minutes to cook. Great for lunch! 110 Cal/Oz. Vegan.
Toasted wheat, oats, seeds, nuts, fruit and instant soy milk (non-GMO) with a pinch of cane sugar give this cold cereal a burst of flavor. Just add the water and enjoy. The birds will envy you. 115 Cal/Oz. Vegan.
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Smear this spread on tortilla, bread, crackers, sandwiches, pasta, noodles, or potatoes. Add more olive oil for a dipping oil. A backwoods delight! Makes 1/4 cup per serving as a spread or 1 cup for dipping. 144 Cal/Oz. Vegan.
Find More Single Serve Freeze Dried Food Products
Wakey, wakey, eggs and bakey. Yum!…
A spicy, smoked blend of seasonings tossed with dehydrated organic quinoa, vegetables and black beans. Tasty when eaten hot or cold. If you have never eaten quinoa, this dish is an excellent introduction. 115 Cal/Oz. Vegan.
This durum wheat dish was inspired while exploring New Mexico’s breathtaking Cibola National Forest. Features southwestern flavors and organic vegetables. 110 Cal/Oz. Vegan.