Stove weight 4 lbs (without fuel), dimensions 13″-W x 10″-L x 3″-H; maximum output 10,000 BTU, fuel consumption 5 oz/hr. Butane canister not included; widely available at most hardware, sporting goods and outdoor equipment stores.
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Unleash 18,000 BTUs of portable cooking power! NEW Camp Chef Outdoor Stove – top / Oven is PRICED LESS! So you always wanted an Oven for camping? Here it is… a 2-in-1 combo Stovetop and Oven, so you can create a wide range of mouthwatering morsels. Ahh, the smell of sizzling bacon and farm-fresh eggs, along with sliced potatoes, cooked golden brown on the twin burner Stovetop. Mmmm! Out of the Oven come freshly baked muffins. Of course, you can use the Oven for making cookies, casseroles, Dutch oven dishes, pizza rolls, TV dinners and more. Compact size, big features: Twin burners (7,500 BTUs of sizzle per burner); Oven has 3,000 BTUs with plenty of power to get your cooking / baking done to perfection. Heat reaches 400 degrees; Matchless igniter burners; Stainless steel construction; Nonstick enamel cooking surface; Oven thermometer; 2 oven racks; Folding lid doubles as wind protection; Total cooking surface is 12 x 21″ Oven is 8 x 10 x 18″h.; Works from a 1-lb. disposable propane tank. Also hooks up to a 20-lb. LP tank. Tanks not included; Weighs 35 lbs. Order today for a new dimension in outdoor cooking! Please Note: Camp Chef Portable Outdoor Stove-top / OvenEnjoy muffins, cookies, casseroles, and Dutch oven dishes in the outdoors with the Camp Chef Camping Outdoor Oven. Despite its lightweight size and design, the Outdoor Camp Oven boasts over 18,000 total BTUs of cooking power for maximum oven temperatures of 400 degrees. Powered by one disposable one-pound can of propane, the Camp Oven can run on high heat for up to five hours, ensuring that you have plenty of power to get your baking done right.
Designed for ease of use and portability, the Camp Oven features a lid that folds up to reveal two burners with up to 7,500 BTUs of power each. The burners are easy to get going with convenient, matchless igniters. The stove’s folding lid with side arms doubles as a wind screen to retain burner heat, and the nonstick, enamel cooking surface is easy to clean. The Camp Oven comes complete with an oven thermometer and two oven racks, and can be adapted for use with a bulk tank with a bulk tank hose adapter (sold separately).
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Manufacturer Warranty
Stove and components: 1-year limited; Accessories: 90 days
Warranty Specifications:
With three burners totaling over 25,000 BTUs, the Camp Chef Mountain Series 3 Burner Stove delivers quality cooking in any location. Ultra easy to use with built-in matchless ignition, the 3 burner stove features two range burners with 12,000 BTUs each so that you can boil water in a snap, as well as a 5,000 BTU grill burner to create a great sear. The grill burner is constructed of non-stick aluminum and the stove also features a porcelain drip tray for easy clean up. Equipped with a lightweight case and carry handle, the stove is easy to transport.With three burners totaling over 25,000 BTUs, the Camp Chef Mountain Series 3 Burner Stove delivers quality cooking in any location. Ultra easy to use with built-in matchless ignition, the 3 burner stove features two range burners with 12,000 BTUs each so that you can boil water in a snap, as well as a 5,000 BTU grill burner to create a great sear. The grill burner is constructed of non-stick aluminum and the stove also features a porcelain drip tray for easy clean up. Equipped with a lightweight case and carry handle, the stove is easy to transport.
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Manufacturer Warranty
1-year limited
Warranty Specifications:
The Camp Chef Explorer Series EX-60LW 2 Burner cooker is more than just a camp stove, this modular outdoor cooking system allows you to create easy gourmet meals at home, camp or at the game. Includes a 3-sided windscreen ,Clover Leaf cooking surface and appliance-style temperature controls enable easy adjustment of output, making cooking fast and easy. 2×30,000 BTU
Ultralight backpacking camp stove, weighs only 3.9oz packed in the case!
This is a great stove. You get a ultralight canister stove, WITH PIEZO IGNITION, that folds into its protective case, and weighs only 3.9oz. This stove is built very well! Quality construction and materials are at work in this stove. I guarantee you will be happy! These stoves wok with any screw top butane / propane canisters, available just about anywhere, MSR, coleman, camping gaz, etc.
This stove will also simmer. It has a fully adjustable flame! This really is an impressive stove. When I got these in I was expecting something much cheaper, I am totally impressed with this little guy.
These would make great primary stoves, back up stoves, emergency, spares, Boy Scout troops etc etc endless possibilities!
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Stove In A Can is a new, all-in-one patented cooking platform that makes the ideal recreational and emergency stove. Perfect as a heat source, for cooking in emergencies, as a food storage companion, as a lightweight and reliable camping or backpacking stove, for cooking burgers and brats at the tailgate party, or simply for roasting hot dogs and marshmallows in the backyard. Stores safely long-term for cooking or boiling water when an emergency hits and power goes out – an essential component of any food storage / preparation plan. Not subject to legal storage limits like propane and gasoline. Fuel cells do not “bleed off” or decline over time like propane canisters. Simpler, sturdier, more weatherproof, and more durable than traditional propane or canister stoves. Unlike gelled alcohol (Sterno, etc) stoves, Stove In A Can burns like a wood campfire – hot enough to boil water quickly – and unlike tablet fuel (Esbit, Triox, etc), Stove In A Can is not made of toxic chemicals. Environmentally friendly – the packaging IS the product; can be lit, used, extinguished (by placing the lid back on the can), and re-used multiple times. Fuel cells can be partially burned, extinguished (with the lid) and easily re-lit. Soot from cooking remains on the inside of the can while the outside remains clean – unused fuel cells and metal components can be securely and portably stored inside the can after use and then used again later. Because the Stove In A Can is not an “open pit” fire, it can often be used where campfires are not permitted. Works well in windy, rainy and sub-freezing conditions. Fuel cells can be completely submersed underwater for multiple days, removed, and lit immediately with ease after merely shaking the water off. Fuel cells also serve as amazing fire starters in extreme weather conditions. Will support up to 300lbs.
Can stays cool for safe handling-even when lit. Consistent heat delivery, visible flame. Spill-proof can for safety. Stem Wick, 6 hour burn time
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The best water system for base camps, family and group camping. Perfect when large volumes of water are needed.From Backpackgeartest.org
The Katadyn Base Camp filter is a gravity feed filter system that utilizes a bag that is filled with unfiltered water, hung, and allows gravity to feed the water through the filter media into a water container. It is one of Katadyn’s Backcountry Series of filters.
Initial Impressions
The Katadyn Base Camp filter arrived at my home packaged in an attractive display box. The box contained the filter bag, filter cartridge, lock ring for filter cartridge, hose, hose valve, and a small plastic bag containing the instruction book, a small tube of silicone lubricant, and a sponge.
My initial impression of the product, based solely on its appearance and packaging, was that it seemed to be an attractive and well-designed unit. The bag is similar in construction to a dry bag (a nylon material coated on the inside, with a top that rolls down and buckles to close). The bag has a plastic insert at the bottom to accept the filter. I find the bright blue color to be attractive, and feel it strikes a good balance between being unobtrusive during an outdoor experience, yet still bright enough that I’m unlikely to lose it by not noticing I left it in camp. A close examination of the bag revealed what appears to me to be soundly welded seams in the bag, good stitching where the straps and buckles are located, and a well-constructed unit.
The filter itself is a pleated material (much like an air filter in a car) mounted in an otherwise plastic cylinder. The manufacturer’s website describes this filter material as a glass fiber. Over the pleated surface was wrapped what the manufacturer refers to as a filter protector (a very fine mesh screen) that is held on by a cylinder of plastic mesh. The filter and filter protector seem to be constructed in keeping with the simple design of the unit as a whole.
The shutoff valve is a simple plastic clip that slides over the discharge hose, and can be pinched to stop the flow, or released to allow filtration.
Reading the Instructions
The instruction manual was very straightforward, with good line drawings and text explanations. There are two omissions I noticed. First was the lack of an explanation surrounding the installation and operation of the hose valve, though I found this to be self-explanatory. The second omission was any explanation of the purpose of the sponge provided, though I have been told it is for cleaning the filter protector. Instructions were included in English and French, and covered product set-up, normal operation, field performance tips, long-term storage, cartridge capacity, replacement cartridge installation, product registration, and warranty information (along with basic information on water filtration).
In the field performance tips section the manual describes how to temporarily clean the filter cartridge in the field should it become clogged, a process I hope to try out while testing this product.
In addition to the manual, there is a label titled “Important Field Tips” sewn to the top of the bag that provides 6 line drawings that explain how to assemble and use the filter.
At the manufacturer’s website additional information is found in the Frequently Asked Questions section. In this section I found several helpful tips, including allowing sediment to settle out of water in another container prior to filtering it, and wrapping a bandana or similar item around the filter cartridge to extend its life when filtering very dirty water.
Trying it out
I found assembly of the filter to be fairly straightforward. While at first I didn’t think I would need to use the silicone lubricant to insert the cartridge into the plastic insert in the bag, I quickly realized I would need to. After lubricating the o-ring, the cartridge slid in with moderate effort. Insertion of the hose onto the filter barb took a couple of tries, as the filter barb is recessed into the base of the filter between four flanges, and I have big fingers. I found the silicone lubricant to be helpful here as well. Once these tasks were completed, I simply threaded the plastic lock ring (that prevents the filter from simply falling out) onto the flange and slipped on the hose valve and the filter was ready for use.
One note on assembly is that there is a warning in the instructions not to grasp the cartridge around the pleated surface or it could become damaged. This warning made me wonder how much caution will be required in my pack, as the filter cartridge is essentially unprotected from crushing. This is something I will monitor during field testing. Once the filter was assembled, I decided to try it out in my kitchen. The first thing I realized was that filling the bag isn’t as easy as I thought it would be with one person. Even at my sink, trying to hold the bag with one hand and fill with the other was a challenge. The bag flipped closed at one point, causing the water to flow down the front of my pants. Once I figured out how to hold it to prevent that from happening, I realized the bag gets pretty heavy as it fills. I plan to try filling the filter on the ground during field testing to see if that is easier. I also wonder how realistic it will be to fill the bag directly from, for example, a lake while keeping the discharge hose out of the unfiltered water, at least by myself.
The next challenge became finding a place to hang the filter, for which I chose the back of a chair. Due to the bag being barely above the outlet end of the hose the flow was very slow, but it did confirm the operation of the filter and confirmed there were no leaks. The flow valve was easy to close and seemed to lock very securely. The valve released okay, but my big fingers made releasing a little more difficult.
I followed the instructions to filter 2 L (2.1 qt) of water to flush the filter of carbon. While the instructions noted that this water might be discolored, I wasn’t expecting the first flow to be black. The carbon quickly cleared, however.
The water filtered after this initial flush was clear. I conducted a side-by-side taste test between my unfiltered tap water and the filtered tap water. There was a slight, but detectable, improvement in the filtered water’s taste, which I suspect was the result of the carbon in the filter absorbing residual chlorine from my tap water.
Testing Strategy
I plan to test the filter by using it to filter all my water for the trips I take during the test period, save what I carry in at the trailhead. I am a heavy consumer of water while backpacking. Since I will be providing water for up to four people on many of my trips, this filter will see a great deal of use during the test period, likely filtering in excess of 50 gallons (189 L) of water from a broad variety of sources.
Throughout the testing I will work to evaluate the following areas:
Summary
Overall the Katadyn Base Camp filter appears to be a well-constructed, well-designed filter. I look forward to evaluating its performance under real-world conditions.
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Enjoy the most popular Freeze Dried Ice Cream Flavor, Neapolitan! You will receive a chunk of ice cream as shown in the photo with Vanilla, Chocolate Strawberry Ice Cream, all wrapped in one package.
Originally developed for the early Apollo Space missions, food is frozen to -40 degrees and then vacuum dried and placed in a special foil pouch. This is the same ice cream found at science museums for a fraction of the price! The shelf life is 3 years, so there is no worry about it expiring.
Instant raspberry dessert with delicious chocolate cookie crumb topping.Ingredients: raspberry sauce mix: sugar, freeze dried raspberries, modified corn starch, nonfat dry milk, and corn oil. chocolate cookie crumbs: sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean oil, cocoa processed with alkali, high fructose corn syrup, cornstarch, baking soda, salt, soy lecithin, vanillin (an artificial flavor), chocolate, and whey. Allergens: milk, wheat, soy