Spicy Italian tomato sauce with spinach, tomatoes and cheese by Backpacker’s Pantry. Organic. Cooking Instructions: Remove Olive Oil packet and add oil to other ingredients. Add 1-1/4 cups (300 ml) of boiling water to all contents. Stir well. Seal and let sit for 13 minutes. Stir and serve. SPECIFICATIONS of the Organic Spinach Puttanesca by Backpacker’s Pantry USDA Organic Makes One 15oz serving Just-Add-Water
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